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The Clubhouse is open on Competition days, ie, Tuesdays, Thursdays and Saturdays and for organised Social events, and all other golf arrangements need to be made through our Caretakers on 5426 1365,the restaurant has temporarily closed and will reopen again soon. The Menu for these nights, will be A. Beef/Pork Roast with Baked Vegetables, Gravy and Dinner Roll with Dessert B. Chicken Schnitzel with Baked Vegetables Gravy and Dinner Roll with Dessert or C. Fish Chips and Salad with Dinner Roll and Dessert inclusive for $16.50 Bookings are essential. Children under 12 years of age will be charged at 1/2 price.
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